My cooking experience with the Jikokoa xtra

Do you think its too early to start planning for Christmas? Well, I don't if anything I  have already started making plans and on the top of my list this year is to buy  my mum a jiko and no not the normal jiko that we are used  to but a jikokoa, the modern day Jiko that is produced  and distributed by Burn manufacturing.

An afternoon of Japanese Sake, Shanghai Prawns , sweet & sour pork at the Garden restaurant

When my friend Mwende suggested that we do lunch at Lotos Inn & Suites, garden restaurant I was really excited and looking forward to it because it was a restaurant I had never been to and to top it all they have quite an array of Chinese dishes that I was eager to try out.

Exclusive single malt experience with Glenmorangie global brand ambassador Mr. Hamish Torrie

Last week on Wednesday I attended Single malt scotch whisky tasting event at the Villa Rosa Kempinski. It was an afternoon of tasting different Glenmorangie whiskies including Nectar d'or, the original and the Lasanta . One outstanding thing about the single malt scotch whisky is that they are quite rich and smooth.